Restaurant l'étable du marais / Grimentz
Welcome to the high-altitude L’Etable du Marais restaurant!
The Étable du Marais snack bar is easily reached on foot from Bendolla, or by ski from the top of the Grands Plans chairlift, and offers a warm welcome in a former barn, lovingly restored and full of authentic character.
A member of the "Saveurs du Valais" association, the Étable du Marais serves Valais specialities such as fondues, croûtes au fromage (toasted cheese dishes), röstis and polenta, as well as steak tartare, vegetable soup and a range of fruit tarts.
A member of the "Saveurs du Valais" association, the Étable du Marais serves Valais specialities such as fondues, croûtes au fromage (toasted cheese dishes), röstis and polenta, as well as steak tartare, vegetable soup and a range of fruit tarts.
Features
- Restaurant type: Mountain restaurant, Refreshment bar
- Kitchen type: Valaisan, Swiss
- Price range: $ (moderate cost)
Services
- Please note: on weekends and during school holidays we have two sittings, the first at noon and the second at 13:30; reservations are strongly recommended. Reservations are taken only for indoor seating.
Useful documents
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Opening times
Summer 2021
Winter 21-22
From December 18th to April 24th, open daily : 9:00-16:30
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