Butcher Rond-Point / Grimentz
Butcher's shop - Caterer's shop
• Fresh Swiss meat
• Anniviers sausage, bacon and dried meat
• Home-cooked dishes to take away
• Valais specialities, cold buffets
• Group and corporate catering
• Anniviers sausage, bacon and dried meat
• Home-cooked dishes to take away
• Valais specialities, cold buffets
• Group and corporate catering
Features
- Type of service: Food
Accessibilité
Useful documents
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Opening times
Sommer 2022
Low season :
Tuesday-Saturday : 8:30-12:30 / 15:00-18:00
July and August :
Tuesday-Saturday : 8:30-12:30 / 14:30-18:30
Sunday : 8:30-12:00
Tuesday-Saturday : 8:30-12:30 / 15:00-18:00
July and August :
Tuesday-Saturday : 8:30-12:30 / 14:30-18:30
Sunday : 8:30-12:00
Mid-season
Winter 2021-2022
Monday morning closed / afternoon 14:30 - 18:30
Tuesday to Saturday 8:30 - 12:30 / 14:30 - 18:30
Sunday 9:00 - 12:00
In high season 7/7
8:30 - 12:30 / 14:30 - 18:30
Tuesday to Saturday 8:30 - 12:30 / 14:30 - 18:30
Sunday 9:00 - 12:00
In high season 7/7
8:30 - 12:30 / 14:30 - 18:30
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