Bakery Salamin / Zinal
Bakery - Pastry
Our bakers work every night in our bakery in Grimentz, to offer you sourdough breads of over 18 hours. We use local ingredients and spring water. We make your wishes come true, according to your imagination:
• Loaves and bread rolls
• Speciality breads
• Sweet pastries
• Cakes
The Tourte Abricotine won the prize for best Swiss pâtisserie in 2015
• Loaves and bread rolls
• Speciality breads
• Sweet pastries
• Cakes
The Tourte Abricotine won the prize for best Swiss pâtisserie in 2015
Features
- Type of service: Food
Accessibilité
Useful documents
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Contact
Bakery Salamin / Zinal
Rue des Cinq 4000 17
3961 Zinal
Opening times
Winter 2022-2023
From 17 December to 16 April
7:00-12:00 / 14:00-18:30
7:00-12:00 / 14:00-18:30
Mid-season
Sommer 2023
From 24 June to 17 September :
Monday to Friday from 7:00-12:00 / 15:00-18:00
Week-end 7:00-12:00 / 14:00-18:00
Monday to Friday from 7:00-12:00 / 15:00-18:00
Week-end 7:00-12:00 / 14:00-18:00
Retour à la recherche