The Hotel Alpina invites you to share a typical Valais lunch featuring Brisolée royale and Raclette. With alpine cheeses, roasted chestnuts, artisanal charcuterie, and local wines, indulge in an authentic and generous culinary experience.
During the Épicurialpes festival, as well as on two exclusive Sundays, enjoy a unique moment of conviviality and gastronomy.
- La Brisoclette (CHF 55): Brisolée royale, raclette, two glasses of wine, a coffee, and an elderflower liqueur.
- Brisolée Royale (CHF 52): Chestnuts, cheeses, fruits, and Valais charcuterie, accompanied by local wines.
- Raclette Garnie (CHF 48): All-you-can-eat raclette with local charcuterie.
A true culinary journey to the heart of Valais traditions!
| Sunday | 12:00 - 14:30 |
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| Sunday | 12:00 - 14:30 |
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| Sunday | 12:00 - 14:30 |
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| Raclette Garnie | Raclette Garnie : CHF 48.- |
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| Brisolée Royale | Brisolée Royale : CHF 52.- |
| La Brisoclette | La Brisoclette : CHF 55.- |
| Useful information |
Dates: | |
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| Location View map | Grimentz Hôtel-Restaurant Alpina Route des Amis de la Nature 12 3961 Grimentz | |
| Information about the activity | +41 27 476 16 16 info@alpina-grimentz.com www.alpina-grimentz.com | |
| Website(s) | Alpina website |
